Description
With a carrying capacity of 16 600mm x 400mm baking trays, the UNOX XB1083 Bakerlux Manual Oven is the biggest oven in UNOX’s Bakerlux Manual oven range. It is a great choice for those who want an efficient baking oven that does not take up much space, has nothing flashy or complicated attached to it and is ideal for heavy-duty use in a commercial setting.
Features:
- Part of UNOX’s BAKERLUX range of baking ovens, the XB1083 has been designed for professionals that require a highly productive bakery and patisserie shop. Its a simple, manually controlled oven with all the essentials and nothing superfluous. Plus, it occupies less than a square meter of space, which is a premium in any kitchen.
- The XB1083 is manually controlled, electric and accommodates 16 600mm x 400mm trays.
- The XB1083 supports convection baking from 80ºC to 260ºC, combined convection and humidity baking from 80ºC, saturated steam baking from 80ºC and forced humidity extraction from 80ºC.
- With DRY.Plus and STEAM. Plus technologies, the XB1083 manual oven gives you firm control of humidity management in your oven. You can quickly extract humidity from the cooking chamber or add it manually as you wish.
- It also incorporates UNOX’s AIR. Plus technology. This technology guarantees perfect air and heat distribution in the baking chamber ensuring that all the products are uniformly baked.
- Just like its counterparts in the Bakerlux Manual Oven range, the XB1083 is built to last. It features a space frame superstructure that provides all-around strength. The cooking chambers are made from AISI 304-grade stainless steel which has good heat resistance properties. It also comes with a safety temperature switch to prevent over-heating which can reduce the lifespan of your appliance.
- The XB1083 incorporates a detachable internal glass door which makes it easy to clean.