Description
The CL52E is one of Robot Coupe’s table-top vegetable preparation machines. With the capacity to churn out 400 servings, the CL52E is ideal for low-medium intensity uses in restaurants and hotels.
Features:
- The CL52E is one of Robot Coupe’s most popular models. With it you can slice, grate, julienne, ripple cut and even dice the vegetables you will prepare in your kitchen.
- The CL52E’s large hopper can accommodate up to 15 tomatoes in one go. This large capacity enables you to process more vegetables at a given time, greatly improving your productivity.
- The CL52E is a tabletop unit. This makes it an ideal appliance to have in your kitchen as it offers increased productivity without taking up too much of your kitchen space.
- Robot Coupe has also fitted the CL52E with an industrial induction motor which is both durable and reliable. It will last a lifetime without requiring frequent maintenance.
- Robot Coupe’s CL52E also comes equipped with a magnetic safety system and a motor brake. These two combine together to make the CL52E a safe appliance during operation, thus avoiding unnecessary injuries.
- Robot Coupe has designed 50 cutting disks which can be fitted onto the CL52E. These disks can be used to cut up various vegetables, giving you the flexibility you need in your kitchen.
Browse the rest of the Robot Coupe range here.
Get in touch with our consultants for a quote on the Robot Coupe CL52E Vegetable Preparation Machine.
We provide professional catering equipment from high-quality global brands in South Africa, including Convotherm Elektrogerate, Cambro, Foster, Merrychef, and many more.
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