Description
With a 50-liter capacity, the Capdan CS50E/CS50S Single Pot Steam Jacketed Tilting Kettle is one of the smallest by volume in Capdan’s range of tilting kettles. It comes in two different variants: the CS50E and the CS50S. It is perfect for those looking for Tilting Kettles, which are much more suited to low-medium intensity/volume uses. Both the CS50E and the CS50S have a single-pot configuration.
Features:
- Capdan’s 50 Litre steam jacketed tilting kettles prepare large quantities of a broad range of food: vegetables, rice, soups, eggs, gravies, and much more.
- The 50 Litre single pot tilting kettle also comes in two versions: the CS50E, an electrically heated single-unit model with a self-generating steam unit, and the CS50S, a single-unit model with direct steam. It requires a boiler and has an average steam consumption of 20kg/hr.
- These steam-jacketed kettles are significantly more energy-efficient than stock pots and thus help you to keep your energy costs down.
- Capdan’s 50 Litre single pot steam jacketed tilting kettles ensure that food is evenly and thoroughly cooked in a much shorter space of time due to the large cooking surface area they possess.
- A comparatively great design that ensures a quick and easy cleaning process.
Please browse our Capdan range here.
The Capdan CS50E/CS50S Single Pot Steam Jacketed Tilting Kettle suits commercial establishments such as fast food restaurants, restaurants, and hotels.
We provide professional catering and kitchen equipment from high-quality global brands in Sub-Saharan Africa, including Cambro Manufacturing, Convotherm Elektrogerate, and Foster Refrigeration.
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