Description
A true heavy workload machine. Butcherquip offers its floor standing bandsaws in two variations: the single-phase BSB5001 and the three-phase BSB5003. This is an ideal machine to get for those in butcheries, supermarkets and commercial meat processing businesses.
Features:
- With an all-metal body build and cast iron saw wheels, the Butcherquip floor standing bandsaws are built for rough action. One can count on them to be around for a very long time.
- All food contact points are made from food-safe 304-grade stainless steel. In addition to this, the stainless steel surfaces are easy to clean, eliminating a significant hustle-point in your establishment.
- Butcherquip’s floor standing bandsaws are built with easily removable. This makes the cleaning process easier which in turn will ensure that your staff continues to meet hygiene standards.
- A number of features make this an easy machine to work with. Firstly, the slide system ensures that the table moves smoothly, reducing effort on your staff’s part whilst increasing productivity. Metal guides are also fitted to support the blades whilst a tension scraper keeps the blades free from debris.
- Butcherquip’s floor standing bandsaws are also fitted with brake motors that ensure the blade stops immediately when the unit is switched off or the doors are opened. The brake motor also stops automatically when the doors are opened.
- Heavy-duty scrapers are fitted on both wheels.
- Spring-loaded tensioning system.
- Heavy base with levelling feet.
- We also liked the fact that Butcherquip’s bandsaws are SABS compliant, ensuring that they are of the highest quality.
View our Commercial Butchery Equipment.
Get in touch with our consultants if you’re interested in the Butcherquip BSB5003 & BSB5001 Floor Standing Bandsaws.
