Description
The Anvil SAA0001 Electric Salamander is a must-have tool for your restaurant, pub or coffee shop. Why must you get one? Primarily because they are flexible; besides cooking, you can use them to re-heat and hold dishes as well as gently melt cheese or brown off a topping. It also helps that they are space-efficient, allowing you to make the most of the space in your kitchen.
Features:
- Our salamanders are ideal for toasting approximately 200 to 400 slices per hour, de-frosting of ready-made dishes, re-heating pizzas, croissants, sausage rolls, fried eggs etc. You could also use it for gratinating onion soups, cheese sandwiches etc.
- With its utilization of quartz elements, the SAA0001’s heating system distributes steady heat evenly and consistently, ensuring even cooking. The quartz heaters themselves are durable, requiring little maintenance over the long period of time that you are bound to be with them.
- Using the SAA0001 also guarantees safety. The overhead heat has the advantage of allowing foods to be grilled without the risk of flare-ups caused by fat dripping onto elements or burners.
- Being electricity-powered, the SAA0001 is more energy-efficient than its gas-powered counterparts. As a result, it will chew less into your bottom line.
- We also liked the fact that the SAA0001 tends to power up faster than your conventional full-size ovens allowing you to become more productive in your kitchen by avoiding unnecessary downtime.
- A crumb tray is also included in the design of the SAA0001. The crumb tray helps collect the crumbs that fall off during cooking, making cleaning the unit a whole lot easier.
- Used as a plate warmer or pass-through hatch.
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